This year's Kendal Festival of Food kick started the season with an action packed two day event taking place on Saturday 2nd and Sunday 3rd March 2013. The festival was under new management for this, its 4th year and built on the successes of previous events to be the most exciting festival yet.
A varied programme of chef demonstrations and master classes complemented the scrumptious producers' market to showcase the best of the area.
It certainly was a feast of a weekend with plenty to get those taste buds tingling!
Organisers Stacy Hurley and Cath Dutton would like to thank everyone that supported, exhibited and attended this year's Kendal Festival of Food. Sign up to the Festival newsletter to be the first to hear about future plans.